Archive for the ‘Recipes / Technique’ Category
Beer-Battered Fried Pickles
“I’m fairly certain there is nothing more satisfying to eat than a fried pickle. The sad part is that it took me 29 years to discover this. Last year I tasted my first fried pickle in an Irish pub in California and I was forever transformed. I crossed the threshold into a new phase of life—pre-fried pickle to post-fried pickle. And I’m never looking back.” – Tasty Kitchen
via Beer-Battered Fried Pickles | Tasty Kitchen Blog.
Magic Sauce Recipe
It’s easy and quick to make, 5 minutes maybe, and goes with almost anything. Olive oil and some common Mediterranean spices.
Super-foods for Beautiful Skin
Woman’s Day article on 9 Super-foods to help your skin.
Stress Reducing Foods
Blueberries, oranges, turkey, sweet potatoes, and more. Click here and then here for details from the two sources below.
http://www.self.com/health/2009/03/a-stress-reducing-shopping-list
http://www.essortment.com/lifestyle/foodshelpre_ttzz.htm
100+ Sandwich Recipes
Simple or complex, here’s at least a hundred twists on the sandwich.
Puff Pancakes are easy
Combine these skillet pancakes with real maple syrup and/or any fruit of your choice and you’ve got a nutritious breakfast. All it takes are eggs, milk, flour, butter, a sweetener, an oven and a skillet. Puff Pancakes
Leftovers? What to do with them…
Creative ways to use leftovers and not let food go to waste. This article describes ways to get all the nutrition from your food dollars.
What do you do with pickle juice left in a pickle jar? Extra pancakes or mashed potatoes? What do you do with celery leaves and broccoli stalks? Some tasty, convenient, or almost gourmet ways to use leftovers. Right here.

